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Requesters should ask for Evidence Report/Technology what are trans fatty acids Assessment No. 89, Effects of Omega-3 Fatty Acids on Lipids and Glycemic Control in Type II Diabetes and the Metabolic Syndrome and on Inflammatory Bowel Disease, Rheumatoid Arthritis, Renal Disease, Systemic Lupus Erythematosus, and Osteoporosis. The Evidence Report is also online on the National Library of Medicine Bookshelf, or can be downloaded as a PDF File (1.4 MB). Return to Contents References 1. Innis S. what are trans fatty acids Essential dietary lipids. In: what are trans fatty acids Ziegler EE, Filer, LJ Jr, editors. Present Knowledge in Nutrition. Washington, DC: International Life Sciences Institute; 1996. 2.Fortin P, Lew R, Liang M, et al. Validation of a meta-analysis: The effects of fish oil in rheumatoid arthritis. J Clin Epidemiol 1995;48(11):1379-90. Return to Contents AHRQ Publication Number 04-E012-1 Current as of March 2004 Internet Citation: MacLean CH, Mojica WA, Morton SC, et al.
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