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Serve. Variations: For a gourmet sandwich or wrap, add to wholegrain bread, 1/2 pita pocket or large wholegrain tortilla. Serving suggestions are not included in nutritional analysis. Author: California Table Grape Commission CA Table Grape Commission Recipe Book Notes: RECIPE SEARCH Recipe Index Advanced Search View My Recipe Book RECIPE OPTIONSConvert to Metric Servings: fat booty Email recipe to a friend Printable version Add this recipe to your food diary Add this recipe to My Recipe Book NUTRITIONAL INFO (Per Serving) Calories 248 cals Kilojoules 1,038 fat booty kJ Fat 14.7 g Carbohydrates 14.0 g Protein 16.5 g Cholesterol 40.0 mg fat booty Sodium 137 mg Saturated Fat 1.6 g Fiber 2.0 g Calcium 32.0 mg Total Sugars 5.0 g Note: A dash indicates no data is available. Copyright © 1996-2006. All rights reserved. CalorieKing, 1001 W. 17th St., Ste. M, Costa Mesa, CA 92627. CONTACT US | PRIVACY POLICY | TERMS & CONDITIONS International: CalorieKing.com | CalorieKing.com.au
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