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This study real plump found a small but significant reduction in both systolic and diastolic blood pressure of about 2 mm Hg with fish oil consumption. The effect was stronger in older and hypertensive populations. Because the meta-regression excluded diabetic populations, we evaluated the six real plump randomized studies of diabetics and found similar results. One study reported that neither sex nor Hgb A1c levels were related to the fish oil effect on blood pressure. No study analyzed plant oils. Glucose Tolerance To evaluate the effect of omega-3 fatty acids on glucose tolerance, an important risk factor for CVD among people with real plump diabetes or insulin resistance, we evaluated Hgb A1c, an indicator of long-term serum glucose levels. We also evaluated fasting blood sugar (FBS) and fasting insulin levels, which are suggestive of insulin resistance in people with normal glucose levels. Overall, there was no consistent effect of omega-3 fatty acids on glucose tolerance. Among 32 studies of Hgb A1c there was no substantial significant effect of omega-3 fatty acid consumption, regardless of study population in the 18 randomized trials with data on at least 10 subjects who consumed omega-3 fatty acids in either parallel trials or crossover trials.
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